Coffee Federation Ghana, an umbrella body for coffee farmers in Ghana, has organised a coffee beverage exhibition termed Ghana Coffee Festival at the Nyaniba Market at Osu in Accra.
The event, which brought together the entire value chain, created a one-stop platform for coffee enthusiasts, coffee processors, coffee farmers, agricultural researchers, and food scientists.
It is a testament to the country’s growing coffee industry, showcasing significant value-added innovation and creativity, and also highlights the best of Ghana’s coffee.
There was an impressive display of a wide range of value-added coffee products, including the latest innovations and creativity in the coffee industry, which include coffee cocktails, coffee wines, mushroom coffee wines, coffee chocolates, coffee porridge, and coffee toffees.
The festival promoted Ghanaian coffee globally, fostering growth and development.
It was a celebration of Ghana’s rich coffee culture and the people behind it, featuring live music and a free tasting of delicious coffee.
Some of the top coffee processors at the event were Fortune Coffee, James Town Coffee, Magnifico, Kawamuka, and Gold Coast Coffee.
The Ghana Coffee Festival was a grand success, bringing together coffee enthusiasts, farmers, processors, and researchers under one roof.
The event aimed to showcase Ghana’s rich coffee heritage and promote the growth of the country’s coffee industry.
As visitors walked into the festival grounds, they were greeted by the enticing aroma of freshly brewed coffee, which immediately set the tone for an exciting day ahead.
From traditional Ghanaian coffee blends to uniquely flavoured coffee, the variety was staggering.
Some of the top coffee processors in the country, including Fortune Coffee, James Town Coffee, and Gold Coast Coffee, showcased their products, offering visitors a taste of the best Ghana has to offer.
Dr. Fortune Agbley, CEO of Fortune Coffee, took the opportunity to share the numerous benefits of coffee, highlighting its potential to boost energy, improve mental focus, and even contribute to a healthier lifestyle.
The festival also provided a platform for coffee farmers to connect with processors, researchers, and other stakeholders, fostering discussions on ways to improve coffee production, quality, and marketing.
Agricultural researchers and food scientists shared their expertise, offering insights into the latest trends and innovations in coffee processing and production.
The event was not just about showcasing coffee products; it was also a celebration of Ghana’s rich coffee culture and the people behind it. Visitors enjoyed live music, traditional Ghanaian performances, and, of course, plenty of delicious coffee.
The Coffee Federation Ghana’s efforts to promote the growth of the coffee industry in Ghana were evident in the success of the festival.
By bringing together stakeholders from across the value chain, the event helped to strengthen relationships, identify opportunities for growth, and promote Ghanaian coffee globally.
As the day came to a close, visitors left with big smiles, already looking forward to the next Ghana Coffee Festival.
